Quesa Cubano
By Valarie
Rate this recipe
4.7/5
(9 Votes)
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Ingredients
- One 8-inch flour tortilla
- 1/2 cup grated Cheddar
- 2 slices deli ham
- 5 pickle rounds
- 1/2 teaspoon Dijon mustard
Details
Servings 1
Adapted from foodnetwork.com.prx2.unblocksit.es
Preparation
Step 1
Place the tortilla on a round plate. Sprinkle the Cheddar on one half of the tortilla, and top with the ham. Microwave until the cheese is melted, about 1 minute. Top with the pickles and spread the mustard on the other half. Fold over to make a quesadilla shape
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