Chipolte Pork Cheeseburgers (Grilled)
By ctaubenheim
NOTE: Burgers can be grilled in an oiled hot 2 burner grill pan over medium heat, aboaut 10 minutes total.
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Ingredients
- 1 lb ground pork (not lean)
- 2 tsp minced chipotle in adobo plus 1 tsp adobo sauce
- 2 garlic cloves, forced through a garlic press
- 4 slices muenster cheese
- 4 hamburger buns, toasted
- 1/4 cup mayonnaise
- 1 large tomatillo (1/4 lb), husked and rinsed, then sliced
- 1/2 small avocado, sliced
- 1/2 cup cilantro sprigs
Details
Preparation time 10mins
Cooking time 20mins
Preparation
Step 1
Prepare a gas grill for direct heat cooking over medium heat. Gently mix pork, chipotle, garlic, and a scant tsp salt until just combined. Form into 4 (1/2 inch thick) patties. Oil grill rack, then grill patties, covered, 4 minutes. Flip patties and top with a slice of cheese. Grill, covered, until just cooked through,1 to 2 minutes more. Spread buns with mayonnaise and assemble burgers with tomatillo, avocado and cilantro.
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