Outrageously Decadent Double Chocolate Brownie Bread

By dizzybetts

Ingredients

• 1 cup sugar
• 1/2 cup canned pumpkin
• 2 eggs
• 1/2 cup canola oil
• 1 teaspoon vanilla
• 1 1/2 cups flour
• 1/2 cup + 2 tablespoons cocoa powder
• 1 teaspoon baking soda
• 1/4 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup white chocolate chips

Details

Servings 1
Adapted from cafemom.com

Preparation

Step 1

Directions:

Preheat oven to 350 degrees. Grease a loaf pan.

Combine sugar, pumpkin, eggs, oil, and vanilla in a large bowl.

In a separate bowl, combine flour, cocoa powder, baking soda, baking powder, and salt.

Add dry mixture to wet mixture, combine. Mix in the chocolate chips.
Bake for 40-45 minutes.
Let cool for a few minutes before removing from loaf pan, then let cool for at least another 30 minutes before cutting (the inside will be pretty gooey and has to set).