Bacon-Braised Brussel Sprouts
By Karenna
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Ingredients
- 1 lb Brussels Sprouts, cleaned and trimmed
- 6 oz Bacon, raw & chopped into small pieces
- 1 onion, chopped
- 4-6 Tbsp water
Details
Adapted from thepaleomom.com
Preparation
Step 1
Brown bacon & onions to almost cooked.
Add Brussels sprouts and sauté about 15 minutes.
Use spoons of water to prevent sticking.
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