Pepper Jelly

By CindyWise

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Ingredients

1/4 cup hot pepper - ground
3/4 cup bell pepper - ground
6 1/2 cups sugar
1 1/2 cups vinegar
1 bottle Certo

Details

Preparation

Step 1

Mix all ingredients except Certo and bring to a boil.

Add Certo & boil for 1 minute.

Sterilize canning jars. Skim jelly mixture & pour into jars.

Seal.