Saucy Chicken Italiano

By boscobojo

Ingredients

• 4 small boneless skinless chicken breasts (1 lb.)
• 1 onion, thinly sliced, separated into rings
• 1 red pepper, cut into thin strips
• 1 cup fat-free reduced-sodium chicken broth
• 1/2 cup KRAFT Classic Caesar Dressing
• 1 cup KRAFT Finely Shredded Italian* Five Cheese Blend

Preparation

Step 1

COOK chicken in large nonstick skillet sprayed with cooking spray on medium-high heat 3 to 4 min. on each side or until evenly browned on both sides.

ADD vegetables, broth and dressing; cover. Cook on medium heat 8 to 10 min. or until vegetables are crisp-tender and chicken is done (165°F).

SPOON vegetables onto platter; top with chicken, sauce and cheese.