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Mississippi Pot Roast

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Rate this recipe 5/5 (1 Votes)
Mississippi Pot Roast 0 Picture

Ingredients

  • 1 2-3 lb pot roast
  • 1 packet of dry ranch dressing mix
  • 1 packet of dry Au Jus mix
  • 1 stick butter
  • 4 - 6 pepperonchini peppers

Details

Preparation

Step 1

Place roast in crock pot. Dump everything on top. Put lid on and let cook for 6-8 hours on low.

DO NOT ADD WATER.

I got this recipe from Sue Beachem on Facebook.

We made it on 10/9/14 and it was delicious!!

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