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Parsnips

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Can double or triple depending on the amount of people. Shahin loves this.

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Ingredients

  • 2 lbs. fresh parsnips
  • salt and pepper
  • butter

Details

Servings 4

Preparation

Step 1

Peel parsnips, cut off ends
Boil 1/2 hour and mash
Add butter and salt and pepper to taste

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