Red Quinoa Chicken Salad

By AzWench

I think this is one of my best creations. I love all the flavors and it is so pretty to look at.

Ingredients

• DRESSING:
• 3 cups red quinoa, cooked and chilled
• 1 roasted chicken, deboned and chopped
• 2 cups red and green grapes cut in half
• 1 bundle scallion, chopped
• 1 red bell pepper, chopped finely
• 1 cup mango cubed
• 1/4 cup fresh herbs basil and thyme are good
• 2 cups greek yogurt
• 1 tablespoon Dijon style mustard
• 1/2 teaspoon fresh cardamom
• 1/4 cup Xagave
• 1 tablespoon aged balsamic vinegar
• Salt and pepper

Details

Servings 4

Preparation

Step 1

Place salad ingredients in large bowl and toss well.

Whisk the dressing ingredients together and then combine with all other ingredients in large bowl. Toss well, serve on a bed of butter lettuce or in a cantaloupe bowl, or on a crescent roll.