Pumpkin Crunch

By á-24734

Ingredients

• Topping:
• 4 Cups Pumpkin
• 4 Eggs
• 2 Cup Sugar
• 2 tsp. Cinnamon
• 1 tsp. Salt
• 3 Cups Milk
• 1 1/2 Cups Sugar
• 1/2 Cup Butter
• 2 1/2 Cups Flour
• 2 1/4 tsp. Baking Powder

Preparation

Step 1

Pour pumpkin mixture into a large baking dish that has been sprayed with vegetable spray. Sprinkle topping over and bake at 350 degrees for 30 minutes or until done.