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WONDERFUL LOW-FAT BANANA BREAD

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WONDERFUL LOW-FAT BANANA BREAD 0 Picture

Ingredients

  • 2 1/4 c. flour
  • 1 2/3 c. sugar
  • 1 tsp. salt
  • 1 1/4 tsp. baking powder
  • 1 1/4 tsp. soda
  • 2/3 c. skim milk
  • 1/2 c. plain nonfat yogurt
  • 2 tbsp. vegetable oil
  • 2/3 c. egg whites or egg beaters
  • 1 1/4 c. mashed ripe bananas
  • 2/3 c. chopped nuts

Details

Servings 1

Preparation

Step 1

Heat oven to 350 degrees. Pam loaf pan.

Measure all ingredients into large mixer bowl and blend 1/2 minutes on low speed, scraping bowl constantly. Beat 3 minutes on high and pour into 2 pans.

Bake 50 minutes to 1 hour or until wooden pick inserted in center comes out clean. Size: 2 (7 x 3 inch) loaf pans.

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