EMPANADAS EXCELLENTES

By Grandmax4

Ingredients

• 1 pound ground beef
• 1/2 cup chopped onion
• 3 cups shredded sharp natural cheddar cheese
• 1/2 cup catsup
• 2 teaspoons chili powder
• 1/2 teaspoon salt
• 1/2 teaspoon Tabasco sauce
• 1 package frozen empanada pastry disks, thawed

Details

Servings 12

Preparation

Step 1

Brown meat; drain.

Add onion; cook until tender. Stir in cheese, catsup and seasonings.

Spoon about 1 teaspoon meat mixture onto center of each round. Fold in half; press edges together with fork.

Bake at 450 degrees for 10-12 minutes or until lightly browned.