chocolate chip banana bread

By beguine

Ingredients

• 1 * 1 cup margarine, softened
• 2 * 2 cups white sugar
• 4 * 4 eggs
• 6 * 6 bananas, mashed
• 2 * 2 teaspoons vanilla extract
• 3 * 3 cups all-purpose flour
• 2 * 2 teaspoons baking soda
• 1/4 * 1/4 cup unsweetened cocoa powder
• 1 * 1 cup lite sour cream
• 1 * 1 cup semisweet chocolate chips

Details

Servings 14
Adapted from allrecipes.com

Preparation

Step 1

1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans.
2. In a large bowl, cream together margarine, sugar and eggs. Stir in bananas and vanilla. Sift in flour, baking soda and cocoa; mix well. Blend in sour cream and chocolate chips. Pour batter into prepared pans.
3. Bake in preheated oven for 60 minutes, or until a toothpick inserted into center of a loaf comes out clean.