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CHOCOLATE WALNUT SENSATIONS

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Ingredients

  • 1 cup plus 2 tablespoons all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup packed brown sugar
  • 1/2 cup (1 stick) margarine
  • 1 teaspoon vanilla extract
  • 1 egg
  • 1 - 12 oz. package chocolate morsels, divided
  • 1 cup chopped walnuts

Details

Preparation

Step 1

Preheat oven to 375 degrees. In small bowl combine flour, baking soda and salt, set aside.

In large bowl, beat brown sugar, margarine and vanilla extract until creamy. Beat in egg. Gradually add flour mixture. Stir in 1-1/3 cups chocolate morsels and chopped walnuts. Spread into greased 9" baking pan. Bake 25-35 minutes. Immediately sprinkle remaining 2/3 cup morsels over top. Let stand until morsels become shiny and soft. Spread chocolate evenly over top. Garnish with walnut halves. When cool, chill 5-10 minutes to set chocolate.

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