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Pepper Beef Goulash

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Rate this recipe 4.6/5 (14 Votes)
Pepper Beef Goulash 1 Picture

Ingredients

  • 1/2 cup water
  • 1 can (6 ounces) tomato paste
  • 2 tablespoons cider vinegar
  • 1 envelope sloppy joe seasoning
  • 2 to 2-1/4 pounds beef stew meat (3/4-inch cubes)
  • 1 celery rib, cut into 1/2-inch slices
  • 1 medium green pepper, cut into 1/2-inch chunks
  • Hot cooked rice or noodles

Details

Servings 4
Preparation time 10mins
Cooking time 250mins
Adapted from tasteofhome.com

Preparation

Step 1

In a 3-qt. slow cooker, combine the water, tomato paste, vinegar and sloppy joe seasoning. Stir in the beef, celery and green pepper. Cover and cook on high for 4-5 hours. Serve with rice.
Yield: 4-5 servings.

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