Chicken wings Korean

By mhyde

Ingredients

• 1 pg. Chicken wings
• 1/2 cup soy sauce
• 1/4 cup sesame oil
• 1/4 cup brown sugar
• 1/2 bunch scallions chopped
• 1 tbsp. garlic powder
• 1 tbsp. ginger
• 1 tsp. pepper

Preparation

Step 1

Combine above ingredients and marinate overnight. Remove from fridge and let them come to room temp. Bake @350 for 1 hour turning halfway through.