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HOT AND HONEY DIP

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Ingredients

  • 1/2 cup honey
  • 1/2 cup Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • Pinch of black pepper
  • Cayenne pepper to taste

Details

Preparation

Step 1

Beat honey, mustard, Worcestershire sauce, black pepper and cayenne pepper. Serve as a dip with pretzels and bread sticks, vegetables, chicken wings or shrimp.

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