Gooey Chocolate-Peanut Bars
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Ingredients
- 1 package refrigerated chocolate chip cookie dough
- 2 cups chocolate-covered peanuts
- 1 cup miniature marshmallows
- 1/2 cup butterscotch ice cream topping
Details
Preparation
Step 1
Press cookie dough into an ungreased 13-in. x 9-in. baking pan. Bake at 350° for 14-16 minutes or until edges are lightly browned and center is set. Sprinkle with peanuts and marshmallows; drizzle with ice cream topping.
Bake 6-8 minutes longer or until marshmallows are puffed. Cool completely and cut into bars.
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