Chocolate Revel Bars

By 11650

Ingredients

• Crust and topping:
• 1 C butter
• 2 C brown sugar
• 2 eggs
• 2 t. vanilla
• 2 C flour
• 1 t. soda
• 1 t. salt
• 3 C quick oatmeal
• Filling:
• 1-12 oz pkg chocolate chips
• 1-15 oz can sweetened condensed milk
• 2 T butter
• 1/2 t. salt
• 1 C chopped nuts (optional)
• 2 t. vanilla

Preparation

Step 1

Crust and Topping:
Beat eggs, add butter and sugar and vanilla. Beat. Add rest of ingredients. Spread 2/3 oatmeal mixture in bottom of 9x13 pan.

Filling:
Melt chips, milk, butter and salt together. Add nuts and vanilla.
Pour on top of bottom crust.

Dot chocolate mixture with remaining third of crust/topping mixture.
Bake at 350 degrees for 25-30 minutes.