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Aïoli Bon Appétit | June 1999

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Ingredients

  • 6 garlic cloves
  • 1/3 cup extra-virgin olive oil
  • 2 cups purchased mayonnaise

Details

Servings 2

Preparation

Step 1

Finely chop garlic cloves in food processor. Gradually blend in oil. Add mayonnaise. Blend until smooth. Season with salt and pepper. (Can be made 1 day ahead. Cover and chill.)

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