BAKED BRIE IN PUFF PASTRY WITH APRICOT OR RASPBERRY PRESERVES

By Grandmax4

Ingredients

• 1/2 package frozon puff pastry -- thawed
• 1 package brie cheese -- (8 ounce) round
• 1/8 cup toasted almond -- slices (optional)
• 1/4 cup apricot preserves

Details

Servings 1

Preparation

Step 1

1 Preheat oven to 425.

2 Lightly grease cookie sheet.

3 Roll puff pastry out slightly.

4 Place cheese wheel on top (leave rind on).

5 Place preserves on top of cheese.

6 Place almonds on top of preseves.

7 Bundle Puff Pastry up and around the cheese.

8 Bake for 20-25 minutes.

9 Let cool for five minutes.

10 Serve with your favorite crackers.