Philly Shrimp Cocktail Dip
By lily_bones
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Ingredients
- Ingredients:
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
- 3/4 lb. cooked shrimp, chopped (2 cups)
- 3/4 cup KRAFT Cocktail Sauce
- 1/4 cup KRAFT Shredded Parmesan Cheese
- 2 Green onions, sliced
Details
Servings 3
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
Directions:
SPREAD cream cheese onto bottom of shallow bowl or 9-inch pie plate. Toss shrimp with cocktail sauce; spoon over cream cheese.
SPRINKLE with Parmesan cheese and onions.
SERVE with WHEAT THINS Original Crackers.
kraft kitchens tipsSUBSTITUTESubstitute 1 pkg. (8 oz.) imitation crabmeat, coarsely chopped, for the shrimp.
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