Paleo Banana Bread

By sandycon

Ingredients

• 4 Ripe Bananas
• 4 Eggs
• 1/2 cup Coconut Butter
• 4 Tbsp Ghee, softened (or coconut oil)
• 1/2 cup Coconut Flour
• 1 Tbsp Cinnamon
• 1 tsp Baking Soda
• 1 tsp Baking Powder
• 1 tsp Vanilla Extract
• Pinch of Sea Salt

Details

Servings 1
Preparation time 5mins
Cooking time 45mins
Adapted from ourpaleolife.com

Preparation

Step 1

Instructions
Preheat oven to 350F.
Line a loaf pan with parchment paper, leaving flaps overhanging the edges.
Place all ingredients in the Blendtec or other high-powered blender in the order listed. If you don't have a high-powered blender, put in a bowl and use a hand mixer or good, old-fashioned elbow grease.
On the Blendtec, run the "Batter" cycle. Otherwise, blend/mix until well combined.
Pour batter (it will be thick) into your prepared loaf pan and smooth the top.
Place in the preheated oven and bake for 35-40 minutes.
Remove from the oven when a toothpick inserted in the bread comes out clean.
Cool on a cooling rack.

Instructions