Rate this recipe
2/5
(3 Votes)
0 Picture
Ingredients
- 3/4 cup old-fashioned oats
- water
- salt
Details
Preparation
Step 1
Bring water to a boil in a saucepan. Put oats in steamer (or colander set over boliing water in a saucepan), submerge in
the boiling water and blanch for two minutes. Pour off most of the water and set oats back on to steam for 5-10 minutes.
Review this recipe