COOKIES - Almond White Chocolate Chunk Cookies

By Aemelia

Ingredients

• 2 1/2 c flours
• 1 tsp baking soda
• 1/2 tsp salt
• 1 c (2 sticks) butter, softened
• 1 1/4 c sugar
• 2 eggs
• 1 1/2 tsp Pure almond extract
• 8 oz white baking chocolate (coarsely chopped)
• 1 c slivered almonds

Details

Servings 6
Adapted from google.com

Preparation

Step 1

Mix Flour, baking soda and salt in medium bowl, set aside.
beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy.
Add eggs and almond extract, mix well.
Gradually beat in flour mixture on low speed until well mixed.
Stir in chocolate and almonds

Drop by heaping tablespoons about 1 inch apart onto ungreased baking sheets.

Bake in preheated oven 375 12-13 minutes or until edges are lightly browned. Cool on baking sheets 1 minute, remove to wire racks, cool completely