Raspberry Jello With A Sweet Pretzel Topping

By angelagwalter

Most recipes like this have the pretzels on the bottom but this recipe has them on the top.

Ingredients

• 1 large raspberry jello
• 4 cups frozen raspberries
• 2 cups boiling water
• ~Mix together and put in a 9x13 pan let cool and set in refrigerator.
• 8 ounces Cool Whip
• 8 ounces cream cheese
• 1 cup sugar
• ~Beat and top the set jello
• 1 1/2 cup crushed pretzels
• 4 Tbs sugar
• 3/4 cup butter

Preparation

Step 1

Pretzels:

Mix pretzels, sugar and butter together and place on a cookie sheet and bake at 350 degrees for 10-12 minutes. Let cool and break up. Place on top of the cream cheese cool whip mixture. Refrigerate