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Talerine Beef Casserole

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Rate this recipe 4.3/5 (3 Votes)
Talerine Beef Casserole 0 Picture

Ingredients

  • 12 ounce bag egg noodles
  • 1 medium white onion, peeled and chopped
  • 1 bell pepper, seeded, ribs removed, chopped fine
  • 3 minced clove of garlic
  • Grapeseed oil or olive oil for sautéing
  • 1 1/2 pounds ground round beef
  • Salt
  • 4 ounces mushrooms, sliced
  • 1 28-ounce can tomatoes
  • 1 1/2 cups frozen corn (can use canned corn or creamed corn)
  • 1 15-ounce can of black olives, strained and chopped
  • 1 pound cheddar cheese, grated

Details

Preparation

Step 1

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