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Paleo Caramel Apple Dip

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Paleo Caramel Apple Dip 1 Picture

Ingredients

  • 1 cup Medjool Dates, pitted (about 8-10)
  • 2 Tbsp Full-Fat Coconut Milk, canned
  • 1/4 tsp Sea Salt
  • 1/2 tsp Pure Vanilla Extract

Details

Servings 1
Preparation time 3mins
Cooking time 3mins
Adapted from ourpaleolife.com

Preparation

Step 1

Instructions
Combine all ingredients in the bowl of a food processor and process until smooth.
You may need to occasionally scrap down the sides.
If you double the recipe, it will be easier to process if you have a larger capacity food processor.
Store in an airtight container in the refrigerator for up to 2 weeks.

Instructions

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