Gingerbread latte
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Ingredients
- 2 * 2 fluid ounces espresso coffee
- 2 * 2 tablespoons gingerbread flavored syrup
- 1/2 * 1/2 cup milk, steamed
- 1/8 * 1/8 cup whipped cream
- 1 * 1 pinch ground nutmeg
- 1 * 1 pinch ground cinnamon
- 1/2 * 1/2 teaspoon vanilla powder
Details
Servings 1
Preparation
Step 1
1. In a coffee mug, combine espresso coffee with flavored syrup. Pour in steamed milk. Top with whipped cream, and sprinkle with nutmeg, cinnamon, and vanilla powder.
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