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Baked Potato Fans

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Rate this recipe 4.6/5 (18 Votes)
Baked Potato Fans 1 Picture

Ingredients

  • 3 medium potatoes
  • 1/4 cup water
  • Olive Oil
  • Shredded Cheese
  • Bacon Bits
  • Salt
  • Pepper
  • Garlic Powder

Details

Servings 3
Adapted from thegunnysack.com

Preparation

Step 1

Clean potatoes and peel the top half. Poke holes in the potatoes with a fork and place in a microwavable bowl. Put 1/4 cup of water into the bowl and cover with a lid. Cook in the microwave for 10 minutes. Remove from the bowl and place on a baking sheet. Cut into think slices, without going all of the way through.

Fan the slices slightly and brush with olive oil. Bake at 425°F for 30-35 minutes or until the potato is soft on the inside and crispy on the outside. If you are making these for a crowd, skip the microwave step and bake for about 50 minutes.


Top with butter, garlic, salt, pepper, shredded cheese and bacon bits.

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