Cobbler Pastry
By CindyWise
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Ingredients
- 1 stick softened butter
- 1 cup sugar
- 1 cup self rising flour
- 1/2 teaspoon vanilla
Details
Preparation
Step 1
Cream all ingredients together.
Crumble on top of cobbler.
Pour 1 cup of boiling water over the crumble. Do not stir.
Bake 1 hour at 350.
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