Salisbury Steak

By jetmech07

Ingredients

• 1 lb ground beef
• 1 6 oz pkg stove top chicken stuffing
• 1 small onion finely chopped
• 1 egg
• 2/3 cup water
• 2 jars mushroom gravy
• instant mashed potatoes

Preparation

Step 1

Mix first 5 ingredients. Shape into 5-6 oval patties, less than 1 inch thick.

Heat oil in large skillet on medium-high heat. Add patties; cook 5 minutes. Turn. Reduce heat to medium; cook 5 minutes more or until done. Pour gravy over patties. Bring to a boil and heat through.

Meanwhile, prepare instant mashed potatoes according to box.