Fudge Brownies

By tschnet1

Ingredients

• Yields 16 servings
• 1 cups all-purpose flour
• 1/2 cup dark chocolate, chopped
• 1 cup sugar
• 1 cup plain, low-fat Greek yogurt
• 1/2 cup water
• 1/2 cup unsweetened cocoa powder
• 1/3 cup butter, room temperature
• 3 tbsp ground flax seeds
• 1 tsp vanilla extract
• 1/4 tsp baking soda
• 1/2 tsp salt

Details

Servings 16
Adapted from 12tomatoes.com

Preparation

Step 1

Preheat oven to 350º F and grease an 8x8-inch baking dish.

In a bowl, combine flour, cocoa powder, flax seeds, baking soda and salt, and mix together.

Microwave butter and chocolate together (in a microwave-safe bowl), stirring every 15 seconds until smooth. Set aside.

In a separate bowl, mix together the melted chocolate, yogurt, sugar and vanilla.

Add the flour mixture to the chocolate/yogurt mixture, pour in water and mix until well incorporated.

Pour batter into baking dish and bake for 20-30 minutes, or until toothpick inserted in center comes out (almost) clean.

Remove from oven and let cool 10 minutes before eating.