Shortbread
By wjkn@aol.com
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Ingredients
- 2 cups flour
- 1/4 teaspoon salt
- 1 cup butter
- 1/2 cup sugar
Details
Preparation
Step 1
Mix the flour and salt in a bowl.
Cream the butter and sugar in another bowl
Mix the flour into the butter.
Roll out the dough on a lightly floured surface and cut out the shapes that you want.
Bake in a preheated 350F oven until lightly brown, about 8-10 minutes.
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