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Oriental Cold Noodles

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Rate this recipe 4.5/5 (21 Votes)
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Ingredients

  • 1 9-10oz package soba noodles
  • 1 large cucumber, diced
  • 1 cup carrots, diced
  • 1 tbsp sesame oil
  • 1/3 cup reduced sodium soy sauce
  • 1/4 cup rice vinegar
  • 1/3 cup cilantro, finely chopped
  • 3 garlic cloves, minced
  • 2 tbsp brown sugar
  • 1 tsp red pepper flakes
  • 1 1/2 tsp sesame seeds
  • Juice from 1 lime

Details

Servings 6
Preparation time 10mins
Cooking time 25mins
Adapted from laaloosh.com

Preparation

Step 1

Instructions

Cook soba noodles according to package directions. Drain, and rinse with cold water. Place in a large bowl. Toss in cilantro, cucumbers and carrots, and set aside.

In a small bowl, whisk together the soy sauce, vinegar, lime juice, garlic, brown sugar, red pepper flakes, and sesame oil.

Pour dressing over noodles and toss to combine. Top with sesame seeds. Cover and place in refrigerator for at least 1.5 hours.

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