Sour Cream Muffins

By ccavaletti

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Ingredients

2 c self-rising flour
2 sticks butter, melted
1/2 pint sour cream

Details

Preparation

Step 1

Preheat the oven to 350º.

Combine all ingredients and spoon into small, ungreased muffin tins.

Bake for 20 - 30 minutes.

From Paula Deen on Food Network, 2/17/06