Cinnamon Rice Pudding

By ctaubenheim

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Ingredients

3 slightly beaten eggs
2 cups milk
1 1/2 cup cooked rice
1/2 cup sugar
1/2 cup raisins
1/4 tsp salt
ground cinnamon
1 tsp vanilla

Details

Preparation time 15mins
Cooking time 75mins

Preparation

Step 1

Mix well the eggs, milk, rice, sugar, raisins, vanilla and salt. Put in baking dish and bake at 325 for 25 minutes. Stir, sprinkle with cinnamon. Continue baking until knife comes out clean (about 20-25 minutes). Serve warm or chilled.