Parmesan Herbed Noodles Recipe

By Lady Butterfly

Ingredients

• 1-1/2 cups uncooked wide egg noodles
• 2 tablespoons shredded Parmesan cheese
• 1 tablespoon butter
• 1 tablespoon olive oil
• 2 teaspoons minced fresh basil or 1/2 teaspoon dried basil
• 1/2 teaspoon minced fresh thyme or 1/8 teaspoon dried thyme
• 1 garlic clove, minced
• 1/4 teaspoon salt

Details

Servings 2
Adapted from tasteofhome.com

Preparation

Step 1

In a small saucepan, cook noodles according to package directions; drain. Add the remaining ingredients and toss to coat. Yield: 2 servings.