Oven Fries

By á-25087

Oven fries are a much healthier option than traditional french fries, but still just as tasty.

Ingredients

• 12 ounce(s) fingerling potatoes, cut lengthwise into quarters
• 2 teaspoon(s) olive oil
• 1/8 teaspoon(s) paprika
• 1/8 teaspoon(s) salt
• 1/8 teaspoon(s) pepper

Details

Servings 1
Adapted from goodhousekeeping.com

Preparation

Step 1

Preheat oven to 425 degrees F. In jelly-roll pan, toss potatoes with olive oil, paprika, salt, and pepper.

Arrange in single layer on pan; roast 15 minutes. Stir potatoes; roast 15 to 20 minutes or until golden brown and tender.