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BISCOTTI

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Ingredients

  • 5 eggs
  • 1 1/2 cups sugar
  • 1 cup canola oil
  • 3 cups flour
  • 2 teaspoons baking powder
  • 1 tablespoon anise seed
  • 1 teaspoon anise seed
  • 1 tablespoon anise extract
  • 1 teaspoon anise extract
  • 1 teaspoon vanilla

Details

Preparation

Step 1

Preheat oven 350

Mix all ingredients together and pour onto cookie sheet 11x16. Spread with a spatula. Bake for 30 minutes. Remove and let stand 5 minutes.

Cut into any size desired and place sideways onto another cookie sheet and bake for an additional 20 minutes or so, constantly monitoring.

Original recipe called for 2 teaspoons anise seed and 1 teaspoon anise extract. I found that 1 tablespoon + 1 teaspoon each anise seed and extract make for a much more tasting biscotti

WW points 4 = 2 cookies

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