Sweet and Spicy Chicken Stir Fry
By Snoo
It was awesome .... you should try this!!
Serving size: 1 2/3 cup
Cal 390
Fat 10g
Protein 30g
Carb 46g
Fiber 6g
Sodium 530mg
Rate this recipe
4.5/5
(2 Votes)
1 Picture
Ingredients
- Ingredients:
- 1 Tbsp. oil
- 1 lb. boneless skinless chicken breasts, cut into strips
- 1 cup snow peas
- 1 cup sliced red peppers
- Sauce:
- 1/4 cup KRAFT CATALINA Dressing
- 1 Tbsp. soy sauce
- 1/4 tsp. crushed red pepper
- Other:
- 3 Cups hot cooked rice
Details
Servings 4
Preparation
Step 1
MIX sauce ingredients. Add 1 Tbsp. sauce mixture to 1 lb. meat; toss to coat. Let stand 5 min.
STIR-FRY meat mixture and vegetables in hot oil in nonstick wok or skillet on medium-high heat 4 min. or until meat is cooked through.
ADD remaining sauce mixture; simmer 2 min. or until heated through. Serve over the rice.
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