Best Steak Marinade

By gnoll

Ingredients

• Original recipe makes 1 1/3 cups
• 1/31/3 cupsoy sauce
• 1/21/2 cupolive oil
• 1/31/3 cupfresh lemon juice
• 1/41/4 cupWorcestershire sauce
• 1 1/21 1/2 tablespoonsgarlic powder
• 33 tablespoonsdried basil
• 1 1/21 1/2 tablespoonsdried parsley flakes
• 11 teaspoonground white pepper
• 1/41/4 teaspoonhot pepper sauce (optional)
• 11 teaspoondried minced garlic

Details

Adapted from allrecipes.com

Preparation

Step 1

1.Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender. Add hot pepper sauce and garlic, if desired. Blend on high speed for 30 seconds until thoroughly mixed.

2.Pour marinade over desired type of meat. Cover, and refrigerate for up to 8 hours. Cook meat as desired.