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Pork Adobo

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Rate this recipe 4.6/5 (11 Votes)
Pork Adobo 1 Picture

Ingredients

  • 2 pounds pork belly
  • 1 cup soy sauce
  • 2 tablespoons garlic, minced
  • 1 cup water
  • 1 tablespoon peppercorns
  • 5 bay leaves
  • 4 tablespoons vinegar
  • Salt to taste

Details

Adapted from ilovehawaiianfoodrecipes.com

Preparation

Step 1

Marinade the following ingredients for about 1 hour: pork belly, soy sauce and minced or crushed garlic.

In a heated pot, add marinaded ingredients and cook for a few minutes.

Next, add 1 cup water, pepper corns and bay leaves and bring to a boil. Turn heat to low and simmer for about 1 hour.

Salt to taste.

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