Hot Milk Cake
By á-24734
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Ingredients
- 4 Eggs
- 2 Cups Sugar
- 2 1/4 Cups Flour
- 2 1/4 tsp. Baking Powder
- 1 tsp. Vanilla
- 1 1/4 Cup Milk
- 10 Tbs. Butter
Details
Preparation
Step 1
Beat eggs for 5 minutes; gradually add sugar until fluffy. Combine flour and baking powder; add to batter with vanilla. In a saucepan, heat milk and butter just until butter is melted. Add to batter. Bake at 350 degrees until done.
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