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Hot Milk Cake

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Ingredients

  • 4 Eggs
  • 2 Cups Sugar
  • 2 1/4 Cups Flour
  • 2 1/4 tsp. Baking Powder
  • 1 tsp. Vanilla
  • 1 1/4 Cup Milk
  • 10 Tbs. Butter

Details

Preparation

Step 1

Beat eggs for 5 minutes; gradually add sugar until fluffy. Combine flour and baking powder; add to batter with vanilla. In a saucepan, heat milk and butter just until butter is melted. Add to batter. Bake at 350 degrees until done.

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