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Avocado, Egg, and Feta Salad

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Ingredients

  • Thinly sliced celery
  • Baby arugula or other greens
  • Fresh dill
  • Extra-virgin olive oil
  • Lemon juice
  • Crumbled feta
  • Sliced avocado
  • Hard-cooked eggs, cut into wedges

Details

Servings 1
Adapted from marthastewart.com

Preparation

Step 1

Directions

Toss together celery, greens, and dill. Dress with olive oil and lemon juice. Top with feta, avocado, and eggs.

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