Caramel Sauce

By brownbox

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Ingredients

1/2 C. packed brown sugar
1 Tbs. cornstarch
1/3 C. Whipping cream
2 Tbs. light corn syrup
1 Tbs. butter
1/2 tsp. vanilla

Details

Preparation

Step 1

In saucepan mix sugar and cornstarch. Stir in 1/4 C. water, stir in cream and corn syrup. Cook and stir until bubbly, cook and stir 2 min longer. Remove from heat, stir in butter and vanilla.