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Ingredients
- 1 cup chopped artichoke hearts
- (canned is fine - not marinated)
- 1 cup mayonnaise
- 1 cup parmesan cheese
Details
Preparation
Step 1
Preheat oven to 350*.
Mix, pour into ungreased baking dish, bake for about 15-20 minutes until top begins to golden brown.
Serve with crackers and enjoy.
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