Sweet Potatoes - Grilled

By á-47

Ingredients

• 2 large sweet potatoes, peeled and sliced 1/4" thick
• 1 tea. salt
• 1/4 cup olive oil
• 1/2 tea. pepper
• 1/2 t3a. dried thyme
• chopped fresh parsley
• sliced green onion

Preparation

Step 1

Preheat grill to medium-high heat (350-400 degrees)

Brush both sides of sweet potato slices with oil, and sprinkle with salt, pepper and thyme.

Grill sweet potatoes for 6-8 minutes per side or until t3nder and golden brown.

Top with parsley and green onion, serve immediately.