1.What's in the freezer?

By Unblond1

Updated 13/03/18

Ingredients

• RAW:
• POULTRY:
• 2 x 8 oz. boneless breast, 1" cubes -
• 2 packages chicken wings - 5 pieces each - 02/02/18
• BEEF & PORK:
• 1 x 1 lb./6 oz. beef shank (Tarini's) 15/12/17
• 1 layer fast fry steak from Tarini's
• 1 cube steak (Tarini's) 11/10/17
• 1 x 11 oz. flank steak (Tarini's) 19/01/18
• 1 x ground beef & pork for Swedish Meatballs
• 1 small pork & beef meatpie (Tarini's) 20/10/18
• 1 package Johnsonville Maple Breakfast - 04/08/17
• 1 package Johnsonville Original - 11/11/17
• FISH:
• 1 Arctic Char filet (Tarini's) 11/10/17
• 1 x Rainbow Trout filet (PC) 15/11/18
• 4 - 6 x Atlantic Cod filet (Costco) - /07/18
• 1 bag Basa loins (Costco) - 26/10/18
• 1 x 90g smoked salmon
• PREPARED:
• BEANS:
• 3 x Grantineed Flageolet - 02/11/18
• 2 x Escarole & White Bean Skillet with Bacon & Artichokes - 22/12/18
• BEEF & PORK:
• 3 x Cottage Pie - 02/11/18
• CHILI:
• 2 x Black Bean Chicken Chili - 20/10/18
• CHICKEN/TURKEY:
• FISH:
• MISCELLANEOUS:
• 2 x Mushroom Stroganoff - 09/12/2018
• PASTA:
• 2 x Jalapeno Popper Chicken Casserole - 24/11/2018
• SOUP:
• 1 x Original French Onion Soup - 04/01/18
• 1 x Pumpkin Pie Soup - 12/10/17
• 3 x Slow-Cooker Cauliflower, Potato and Leek Soup - 09/11/18
• 2 x Slow Cooker Parmesan & Tomato Soup with Gnocchi & Chicken - 24/11/18
• 3 x Tortilla Chicken Soup - 09/11/18
• 2 x Tuscan Bean & Farro Soup - 16/12/2018

Preparation

Step 1

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